Luz Restaurant
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Luz Restaurant
  • Home
  • Menu
  • Contact Us
  • Gift Voucher

To start

Natural Oysters

36

Half dozen freshly shucked Tasmanian Oysters, natural, lemon gf df

Beurre Blanc Oysters

38

Half dozen freshly shucked Tasmanian Oysters,  white wine, beurre blanc gf

Cauliflower

30

Roast Cauliflower variations v 

Ravioli

30

Leek & Goat Cheese Ravioli,  burnt butter,  parmesan  

Octopus

30

Tasmanian Octopus, skordalia, gochugaru, lemon gf df

Pork Cheek

30

Meander Valley Pork Cheek, soft polenta


something more

Gnocchi

42

House made potato Gnocchi, Tasmanian blue cheese, roast pear v 

Spaghetti

44

Spaghetti Alle Vongole, clams, garlic, chilli, parsley, pangrattato df

Duck

48

Roast Duck leg, French lentils, orange gf

Lamb

50

Tasmanian Lamb shoulder, herb crust, potato gratin, jus  

Market fish of the day

Market price

Sides

Carrots

14

Roast Carrots, crème fraîche, walnuts v gf

Potatoes

14

Paprika, sea salt ve gf

Broccoli

14

Grilled Broccoli, kale, shallots ve gf df


Dessert

Sticky Date Pudding

22

Butterscotch, vanilla bean ice cream

Apple Tarte Tatin

22

Vanilla anglaise

Cheese

23

Selection of 2 Tasmanian Cheeses,quince, lavosh

Seasonal Menu

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